Natural vanillin powder is a food grade additive suitable for food and flavoring applications. Vanillin is typically characterized by a vanilla flavor. It also enhances your flavor and is a trusted ingredient.
CAS No. :
121-33-5EINECS :
204-465-2Package :
25kg/DrumBrand :
TOPINCHEM®Origin :
ChinaFormula :
C8H8O3Minimum Order :
500kgItem :
Natural VanillinNatural Vanillin Powder for Flavor Enhancer CAS 121-33-5
| ITEM | STANDARDS | RESULTS |
| Appearance | White to pale yellow crystal like powder | Conforms |
| Odor | Odor Has a sweet, milk and vanilla aroma | Conforms |
| Solubility (25 °C) | 1 gram completely dissolves in 3ml 70% or | Conforms |
| 2ml 95% ethanol, and makes clear solution | ||
| Purity (GC) | 99.5% Min | 0.9998 |
| Loss on Drying | 0.5% Max | 0.0001 |
| Melting Point (°C) | 81- 83 | 82.3 |
| Arsenic (As) | ≤ 3 mg/kg | < 3 mg/kg |
| Mercury (Hg) | ≤ 1 mg/kg | < 1 mg/kg |
| Total Heavy Metals (as Pb) | ≤ 10 mg/kg | < 10 mg/kg |
Application:
Food additive natural vanillin powder is widely used in various occasions that need to increase the flavor of milk. Such as: cakes, cold drinks, chocolates, candies, biscuits, instant noodles, bread, tobacco and other flavored foods, seasoned wine, toothpaste, soap, perfume, cosmetics, ice cream, beverages, daily cosmetics, etc. It can also be used in soap, toothpaste, rubber, plastic, medicine, etc.
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