Ethyl maltol CAS 299-29-6 is an organic compound that is a common flavourant in some confectioneries.
CAS No. :
4940-11-8EINECS :
225-582-5Package :
25kg/drumBrand :
TOPINCHEM®Origin :
CHINAFormula :
C7H8O3Minimum Order :
500KGItem :
Ethyl MaltolFood Additive Ethyl Maltol CAS 299-29-6
Description
Flavoring agent ethyl maltol, also known as 3-hydroxy-2-ethyl-4-pyrone or indium ethylmaltol, is a member of the class of compounds known as pyranones and derivatives. These compounds contain a pyran ring which bears a ketone. Ethyl maltol is soluble (in water) and a very weakly acidic compound (based on its pKa). Ethyl maltol is an organic compound that is a common flavourant in some confectioneries. It is related to the more common flavorant maltol by replacement of the methyl group with an ethyl group. It is a white solid with a sweet smell that can be described as caramelized sugar and cooked fruit.
Specification
| Items | Standards |
| Assay | ≥99.2% |
| Melting range | 89.0-92.0 ºC |
| Residue on ignition | ≤0.1% |
| Water | ≤0.3 |
| Heavy metal (as PB) | ≤10PPM |
| Lead | ≤5PPM |
| Arsenic | ≤2PPM |
| Cadmium | ≤1PPM |
| Mercury | ≤1PPM |
Application
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